One day, you may grow tired of such things.
And that day: Tuesday, August 4, 2482.
So until then...
Pull up a chair for Scotch & Sausage, a comfortable spot that’s decidedly not a salad bar. It opens this Thursday on Oak Lawn.
Huh... wonder what this place serves. Wild guess, but we’re thinking 24 varieties of sausages on fresh-baked rolls. From simple bratwursts to more exotic meats like antelope, elk and Moroccan spiced lamb. And when you’re thirsty: 100 whiskeys, each available neat, on the rocks or as a cocktail (Old Fashioned, sour, Manhattan).
That’s at least 124 reasons to investigate. Inside, you’ll find a real industrial vibe with metal bar stools, concrete floors and wood-slatted walls. And outside: a little patio/beer-garden situation. Now, not to put ideas in your head... but that seems like a satisfactory spot to drink cold Belgian beers while eating smoked kielbasas and truffle-glazed frites in the shade.
And hey, this is nice. They’re serving late three nights a week (until 3am on Thursdays and 4am on Fridays and Saturdays), proving that plenty of good does indeed happen after midnight.
Your mom’s been lying to you this whole time.