Food

West Village Charmer St. Tropez Launches Brunch This Saturday

Go For Classic Bloodys, Ratatouille Benedicts And/Or a Killer Cheeseburger

By Ilana Dadras ·
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St. Tropez, the Provençal-inspired date spot in the West Village we last spoke about in December, will launch a very South of France-leaning brunch this Saturday. 

Grab a date/friend/whoever else and make for the cozy neighborhood spot to refuel with an Emmental-wild mushroom omelette; eggs benedict with ratatouille and Provence herbs; or a Black Angus burger topped with Emmental, sun-dried tomatoes and truffle mayo. It's all crafted by Chef Gérald Barthélémy (who earned a Michelin star in Paris during his time at Les Élysées), so odds are it'll be better than not.

You'll see for yourself.

Sat & Sun starting Feb 10, 12pm—4pm, St. Tropez, 304 W 4th St (between W 12th and Bank), 917-388-3893, see the menu

Ilana Dadras passes her days writing about good food, talking about good food and consuming good food. Occasionally doing other things, too.

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