Food & Drink

Here’s a Fitting Refreshment for Spring

It’s Light. It’s Restorative. You’ll Take Three.

There’s no shortage of drinks you can drink this spring. Beer, wine, gin and tonics, some kind of spritzer...

But when something goes and calls itself the Spring Day Cooler and mixes a couple of aperitifs with fresh pineapple, you sit up and pay attention. And then proceed to order a round for the table.

And that’s what’s happening at Timna, the modern Israeli-Mediterranean spot in New York’s East Village where you can find this very drink. Well, that’s one of two places. The other being about a centimeter below.

Spring Day Cooler

1 1/2 oz Cocchi Americano
1 oz Byrrh Grand Quinquina
3/4 oz pineapple juice
1/4 oz simple syrup

Combine all ingredients, shake well and strain over ice into a glass. Top with club soda and garnish with a fresh pineapple wedge.

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