No, really. That’s all we’ve got.
We interrupt your not-regularly-scheduled NLDS prep to bring you tidings of Corridor Brewery & Provisions. It’s a new brewpub from the DryHop guys, and it’s where you’ll find pumpkin spice beers, cheese curds and Cornish game hens.
This place doesn’t open until Thursday, which gives you a few days to consider...
–That it’s a fully functional, 10-barrel brewhouse.
–That, well... no. Those 12 shiny tanks stacked behind the bar are not just for show.
–That they’ll produce six different beers to start, one of which involves pumpkin spice, another of which involves maple syrup, and all of which are available on-tap and to-go in 32-ounce growlers.
–That this slideshow is a slideshow.
–That there are cheese curds, spiced game hens and chorizo-and-brussels sprouts flatbreads cooked in a clay-hearth oven.
–That you can have all of those things until midnight.
–That they’ve got these wooden booths perfect for whiling away brisk autumn afternoons among friends, beers and buffalo-fried cauliflower.
–That Jake Arrieta has a seemingly uncontainable right nipple.
Fly the W.