Leisure

Anti-Establishment

Introducing Your Anti-Resolutions

Soon, you’ll be making promises to be a better person. Until then, you can continue to be the person you are. Or even a worse person. Here are your anti-resolutions for what’s left of 2012.

Try Some Really Expensive Scotch

Try Some Really Expensive Scotch

You love sexy, bronze-colored beauties born in 1981. Especially as a date. And if you’d like a similar scotch, Strega Waterfront is offering rare Glenmorangie with aromas of oak, melon and french toast, for $295 an ounce. French toast is the key to great scotch.

$295/ounce, available at Strega Waterfront, 56 Northern Ave, Fan Pier, 617-345-3992

Wreck Your Body at JM Curley

Wreck Your Body at JM Curley

Before you get all “I’m on a diet” in 2013, you can say “diet, schmiet” with this challenge. Think: 40 minutes to consume 40 ounces of shoestring fries, 40 ounces of cheeseburgers and a 40-ounce of malt liquor. Don’t do it the day before you start your new workout regimen.

$40 if you don’t complete it, available at JM Curley, 21 Temple Pl, 617-338-5333

Sip a Whey Drink. With Drambuie.

Sip a Whey Drink. With Drambuie.

Next year may be a non-dairy year for you. But you’ve still got a week to try a concoction at the Gallows that involves whey from their housemade cheese curds (used in their poutine), Drambuie, rye and honey. You’ve been meaning to up your curds-and-whey intake.

$10, available at The Gallows, 1395 Washington St, 617-425-0200

Eat Poutine. With Tater Tots.

Eat Poutine. With Tater Tots.

Speaking of poutine, remember: with cheese curds, gravy and an astronomical caloric rating, it’s a clutch hangover food. Making it less traditional and more fun: poutine tater tots, available now on the tater tots section of the Lower Depths menu. The world needs more tater tot menus.

Drink a Gin Cocktail. With Beer.

Drink a Gin Cocktail. With Beer.

Two early-life lessons: don’t talk to strangers, and don’t mix liquor and beer. You can violate the second one now that the Parish Cafe is using small-batch English gin and hefeweizen and coffeehouse porter beers to create... gin-and-beer cocktails. And a desire to violate the first lesson.

$10, available at Parish Cafe, 361 Boylston St, 617-247-4777

Elsewhere on the Daddy

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