Top Dog
Try: The Calabrese, made with pork, paprika, chili and fennel
Buns: $7 for a half-dozen
Bonus: Berkeley's dog pusher since 1966 sells an awesome "mural poster" of an
anthropomorphic hot dog. (So you can hang it above your bed.)
According to the sausage-pushing gluttons at the National Hot Dog & Sausage Council, July is National Hot Dog Month. In honor of this momentous pseudo-holiday of meat, we wanted to share five of our favorite sausage joints—all of which conveniently take orders online—<a target="_blank" href= "http://www.hot-dog.org/ht/d/sp/i/37841/pid/37841">and what they'll deliver</a>.
Try: The Calabrese, made with pork, paprika, chili and fennel
Buns: $7 for a half-dozen
Bonus: Berkeley's dog pusher since 1966 sells an awesome "mural poster" of an
anthropomorphic hot dog. (So you can hang it above your bed.)
Try: The Game Sausage Sampler, which includes Wild Boar and Sage and
Duck and Aramagnac options
Buns: Baguette not included, sorry
Bonus: One of the few places around sating your unending appetite for foie gras
Try: The monthly sausage society, where you'll get offerings like a Venison Merlot and
Blueberry sausage, which sounds equally ridiculous and delicious
Buns: N/A, unless you wrap your hot dog in other meats
Bonus: There's also a bacon society and a more traditional meat of the month club.
Try: The Original Spicy and Hot Smoked Sausage, dating back 62 years,
which uses a little red pepper to heat things up
Buns: You're on your own.
Bonus: For 14 bucks, they'll sell you an apron. And for 260 more, they'll even sell you a
grill.
Try: Sometimes you go to Fenway, sometimes you bring Fenway to you: try fan-favorite
Sweet Italian Sausage. (Also, it's your only choice.)
Buns: N/A, but in this case, that's probably a good thing
Bonus: The Sausage Guy is also a Salsa Guy—he runs Salsa's Mexican Grill in Boston.