Chocolate and tequila.
This just might work.
This being a cocktail from Bagatelle LA that’s humbly called Legend. It involves aged tequila, chocolate-chili bitters, a little agave and a couple twists of citrus.
Now’s the time when you’re probably wondering if it lives up to its lofty name, so let’s take a volunteer to mix one up at home.
Oh, you again.
They will tell tales of your moxie.
2 oz Maestro Dobel Añejo Tequila
1 barspoon raw agave
3 dashes Miracle Mile Chocolate Chili Bitters
Build all ingredients in an Old Fashioned glass, add a large ice cube and stir until properly chilled and diluted. Add a twist of lime and orange.