This is about the mitten one.
Because that’s a damn wintry name.
It comes from Michigan-based Virtue Cider, and it’s a seasonal release that blends bourbon-barrel-aged cider made from last season’s best apples with a good crop of fresh-pressed apple juice from this season.
So it’s got that buttery, oaky, caramel-vanilla-spice thing going for it. But it’s also got that refreshingly dry, high-acid apple thing going for it.
Which is to say it has a lot going for it.