Food & Drink

Happy Hour

An Important Advancement in Hot Toddies

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There’s more than one way to toddy.

Words to live by.

Well, words to consider, at least.

And it got us considering this tequila-spiked take on the hot toddy that employs hibiscus tea, rich grenadine and the herbal sweetness of Bénédictine. It’s got everything you want—liquor, flavor, warmth—and you can easily multiply the recipe to batch things up if you’re having a party.

Or if you’re just a thirsty, forward-thinking individual.

Winter Flower

1 1/2 oz Tequila Casa Dragones Blanco
1/4 oz Bénédictine
1/4 oz Jack Rudy Cocktail Co. Small Batch Grenadine
4 1/2 oz hot hibiscus tea

Add all ingredients to a preheated glass and stir. Garnish with a clove-studded lemon.

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