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Things to do for April 11, 2013
Weekends Are for Whiskey Dinners and Gratis Grilled Cheese
The weekend is its own reward.
Feasting in the Middle of a Farm
Dining at a restaurant... nope, nothing wrong with that. But sometimes you want a change of scenery. Something alfresco. On a farm, perhaps. With a bunch of local chefs. Right, like the Community Cooks dinner tonight. You’ll eat. You’ll drink. You’ll probably discuss an almanac or something.
Hey, Gratis Grilled Cheese at Norma’s
Friday’s a pretty solid day on its own. But throw in a free grilled cheese and sure, okay. Now we’re talking. To get yours, head to Norma’s, where they’re dishing out gratis sandwiches to celebrate the most underrated of holidays. Yup, National Grilled Cheese Day. Nice one, America.
Watching the Masters at Pebble + Pine
There’s a big golf tournament this weekend. You know, Augusta, green jackets, that whole thing. Anyway, you can watch Sunday’s finish at Pebble + Pine. They’ll have beer and snacks. Plus a couch. Also, a big TV. Jeez, these guys thought of everything.
Champagne. Sushi. The ’80s. Brunch.
You take your brunching quite seriously. It’s commendable. And it’s why we’re telling you about the new brunch at Lounge 31. Stop in Sunday for oysters, sushi and half-price champagne. Meanwhile, a DJ will play some ’80s hits. See, serious business.
Five Courses of Whiskey at Tate’s
Dinner: good. Whiskey: great. Combining the two: usually pretty spectacular. So you might want to visit Tate’s next Wednesday. They’re serving dishes like sweet corn soup with fried pig’s ears. And doling out whiskeys like Parker’s Heritage with... well, a nice clean glass.