Things to do for January 08, 2015
Pole Dancing, Brazilian Steak and the Golden Globes
Remember. Thank the Hollywood Foreign Weekend Association.
Lamb Chops on Delivery
You keep hearing some weird word getting thrown around. Sounds like “rez-uh-loo-shuns.” Hard to know what that’s about, but Ahn-Joo chef Debbie Lee just launched a new meal-delivery service including “High Protein” menus with lamb chops and suspiciously healthy-sounding “Sustainable Seafood” plans with miso-glazed salmon. Huh. Wonder what that’s about.
Brazilian Steak. And a Lot of It.
All-you-can-eat Brazilian lamb chops, pork and steak. That has a certain ring to it, no? Confirm or deny at the new Fogo de Chão, the churrascaria that’s now soft-open at the old Downtown Roy’s spot. It’s a matter of supreme importance.
Good Beer... Somewhere Unexpected
Surly Goat’s Ryan Sweeney is concerned about your beer and whiskey consumption, wherever you are. Even maybe Encino. So he built an Irish bar called Sweeney’s Ale House. That way you’ll have 28 draft beers, two tap cocktails, pastrami burgers and a slew of Emerald Isle whiskeys waiting. Just in case.
Champagne, Vis-à-Vis the Golden Globes
Of course, you’d personally thank the Hollywood Foreign Press yourself. It’s just kind of comfortable at a table in the BLVD at the Beverly Wilshire. Something about their 60-foot screen and new champagne lounge that does it for you. Who can define chemistry, really.
A Dance Thing... with Stripper Poles
There’s a dance performance on Sunday at King King in Hollywood. It involves lovely, talented performers showing off their best dance moves... on stripper poles. Your support is so appreciated.