Things to do for April 24, 2014
Thomas Keller vs. Your Weekend
The weekend just accidentally swiped left.
Addendum Is Back. With Pulled Pork.
A feeling of dread might overtake you when you hear about Thomas Keller’s new rotisserie smoker at Addendum, now open for another season. Sure, it’s a really fancy smoker, and pulled pork with sweet tomato sauce sounds delicious. But what about the buttermilk fried chicken? Still exists. Don’t worry.
The Cochon 555 Preview Dinner Is Nigh
You know what’s wrong with most spectacular five-course dinners: same chef throughout. Gets a little monotonous. Well, not really, but if Bourbon Steak wants to host a Cochon 555 kickoff with five top-tier chefs each handling one course, well, that probably won’t be excruciating.
What’s Happening at Seedstore Now
Ordinary shoe-shopping experience: walk into shoe store. Point at something nice. Leave shoe store. Shoe-shopping experience Saturday at Seedstore: walk in. Note new shoe area, DJ and drinks. Note 20% discount on all sorts of Raleigh and Tellason jeans, among other stuff. Yeah, that all sounds better.
No Way: Sprig Delivers Lunch Now
Everybody loves a good origin story. In the beginning, the Sprig app used to have a tiny delivery range, and only did dinner. Now, like Google (where the chef came from), it’s expanded mightily with a bigger range and a sandwich situation at lunchtime. Well, maybe not quite like Google.
SFMOMA’s Big Bash Is... Not at SFMOMA
You know what they say: when life hands you construction, throw the Post-Modern Party over at Yerba Buena Gardens for the first time ever. Right. SFMOMA says it all the time. Or just this once. Anyway, yeah, Holy Ghost will be there.