Things to do for March 15, 2012

The Weekender

A Block Party, White Whiskey and Pasta for Dessert

The weekend just saw a five-leaf clover.

Thursday
Two Very Personal Personal Days
CHEETAHLEADERS

Two Very Personal Personal Days

Today, March Madness begins. Also, two full days of watching it at the Cheetah. Yes, it’s a two-day bracket bash involving whiskey, beer and 64 hoops... enthusiasts, each representing a different team in the tourney. They’re like cheerleaders, only naked-er.

Mar 15-16, 11am, no cost (till 7pm), March Mayhem at The Cheetah, 887 Spring St, 404-892-3037

DJs and Gin Fizzes at Kai Lin Art
EXHIBIT B

DJs and Gin Fizzes at Kai Lin Art

If you find yourself floating around Buckhead tonight, say, around 7-ish, you may want to swing by the Kai Lin Art gallery. Sure, to check out some art. But also to check out the little fund-raiser bash they’re having with gratis cocktails, DJs and gratis cocktails. Just a thought.

Saturday
The Crawfish Your St. Pat’s Is Missing
BLOCK HOLIDAY

The Crawfish Your St. Pat’s Is Missing

You love St. Patrick’s Day. It’s just that sometimes things tend to get a bit... St. Patrick’s Day-y. The not-so-obvious solution: crawfish boil. Big Tex is throwing a spring-centric block party with seven bands like Turtle Folk and DejaBlue. DejaGreen: clearly booked.

Monday
When Mondays Meet Bourbon
WHISKEY BUSINESS

When Mondays Meet Bourbon

Now at Bourbon Bar: tequila happy hour. Kidding: it’s bourbon. A different flight of rare bourbons every Monday, to be exact. This Monday, you’re looking at three gloriously un-aged white whiskeys. And they’re looking at you.

Mondays, 4pm-2am, $10/flight, Bourbon Bar, 3315 Peachtree Rd NE, 404-946-9070

Tuesday
Your Ravioli Day Plans Are Sealed
PASTA PILLOWS

Your Ravioli Day Plans Are Sealed

Some holidays get overshadowed by others. White T-Shirt Day by Valentine’s. Festivus by Christmas. Refusing to let National Ravioli Day go by unnoticed: Davio’s. They’re busting out a three-course, ravioli-only menu, including Maine lobster with basil cream sauce and a raspberry-cream-filled chocolate number. And by number we mean... well, ravioli.

Elsewhere on the Daddy

More Weekenders in Atlanta