A good secret can only stay under wraps for so long.
Eventually, word gets out.
And if this secret involves a sly underground chef who has been running members-only, covert, nomadic dinner
parties for years, well, we're listening...
Introducing
Lafitte, a new eatery from the guy who ran the guerilla dinner parties called
Subculture Dining, opening tomorrow for lunch and dinner at Pier 5 along the
waterfront.
Walking into the industrial space, you may get the sense that you're in a bustling test kitchen run by a
chef who has a penchant for pirate ships—there's a tar-and-feather chandelier, redwood tree-size wood
beams dating back to 1918 and floor-to-ceiling windows showcasing Treasure Island on one side (and the
oh-so-piratey Transamerica on the other).
Since about half the restaurant is a bustling exhibition kitchen, the spots at the chef's counter are prime
for watching the
Iron Chef-like action. Unless you find yourself there on a rare warm night when
the tent is rolled back. In that case, a bayside two-top under the stars will set the mood nicely.
And since you can't take the rebel completely out of the revolutionary, the menu is a constantly rotating
slate of exotics like Mangalitsa prosciutto, peppered, candied "$1,000,000 bacon" and off-the-menu dishes
like an 18th-century inspired chicken stew that requires a three-day lead time.
A day for each century, perhaps...
VITALS
Lafitte
Pier 5, The Embarcadero
San Francisco, CA 94111
415-839-2134
official website