Well, that was quick. As of today, there’s precisely one month until that greeting-card holiday known as Saint Valentine’s. Which means reservation lines are now open. Which means you need to know the tables with the most hot-tubbing, champagne-drinking, total-privacy-having potential. And here they are...
Bobby Flay’s Mediterranean Giant
In the Navy
Seafood and Creative Bloodys in SoHo
A Classic of an Italian-American Date Spot
The Comodo Folks Go to Brooklyn
From Russia with Love
Caviar Lollipops Are Only the Beginning