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New York Home > The Weekender
03/07/13
Weekend savings time is upon us.
PERK ALERT
A Pop-Up Dinner in a Subway Station
Your Perks this week: exclusive tickets next Friday or Saturday to the year’s coolest dinner—a feast
of oysters, tacos, sangria and beer, served in an abandoned subway station. Plus: off-menu Korean barbecue for
two and 63% off handsome framed posters of NYC. Your walls deserve Perks, too.
AN IMMOVEABLE FEAST
Eating a Whole Lamb in the East Village
Here’s what you’re going to do. You’ll gather up your best friends, tell them they won’t be your
best friends anymore unless they eat a whole animal with you, and come here. Then you all pull up a wooden
bench, consume a lamb and bow to one another. Well done.
- 411:
- Now open, Feast, 102 3rd Ave (between 12th and 13th), 212-529-8880, see the menu and the slideshow
TAKING A TOL
A Pop-Up from a Le Baron Vet
You’ve got a serious medical condition. It requires dancing. Hypofunkaphelia, they call it. So you’ll
hit this temporary hot spot from Le Baron’s enigmatic Russian manager, Tolga. It’ll run until dawn every
day at the Armory Show. You’re generally in favor of “until dawn” scheduling.
- 411:
- Through Mar 10, midnight-dawn, Tolga’s Fair Pop-Up Club, 518 1/2 W 27th St (between 10th and 11th), RSVP here
SOMETHING TO TAUK ABOUT
Montauk Is Open for Reservations
Just as soon as the sloppy snow ends, the sun emerges and the harsh winds of brumal despair are safely in
your rearview, you’ll be Hamptons-bound. So you may want to call up the summer pool gods at the Montauk
Beach House and reserve a room. There’s no despair at pools.
- 411:
- Taking summer reservations now, The Montauk Beach House, 55 S Elmwood Ave, Montauk, 631-668-2112
GRAPHIC CONTENT
MoMA Does Pac-Man
Somewhere between you learning to walk and you having breakfast this morning, Pac-Man became a
valid form of high art. And so now MoMA has that, Tetris and 12 other games waiting to be viewed
from a cultural lens. Because you’ll never get the high score on Water Lilies.
- 411:
- Opens Mar 8, MoMA, 11 W 53rd St (between 5th and 6th), 212-708-9400
SAY WATT
This New Brunch Has Oyster Omelets
Some weekends include fried-oyster omelets, housemade pickles and barbecue-sauce Bloody Marys. Some don’t.
It seems pretty obvious which kind of weekend is the superior one. So we’re just going to let you know
that this brunch has those things. Quite a coincidence, that.
- 411:
- Sat-Sun, 10:30am-4pm, Boulton & Watt, 5 Ave A, 646-490-6004, see the menu
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Only what you need to know.