Next time you’re on the Lower East Side and you want lamb meatballs, followed by truffle gnocchi, then
eggplant caviar and a nice Israeli red, we’ve got a place for you. It’s, um, well, it’s this place.
They’ve got that. Good night, lamb meatball craving.
411:
Now open, Mezetto, 161 E Houston St (at Allen),
212-933-4587
GANTS MARCHING
Gant, for Less Than Normal
Lick your finger. Stick it in the air. Yep, sweater weather. Gant’s got a large amount of those for you
for not a lot. They also happen to have some jackets, a few natty oxfords and some distinguished trousers
for you. But, you know, mostly it’s about sweater season.
411:
Oct 11-12, 10am-7pm; Oct 13, 10am-5pm; Gant Sample Sale, 260 5th Ave (at 29th), 212-725-5400
STRIPTEASE
Strip House Is in Midtown Now
No one has ever accused you of not liking bone-in rib eye. And no one’s going to do that today. We’re
just going to tell you that you can get a damn good one, and wash it down with a filet mignon if you want,
at venerable Strip House’s new Midtown digs. Just try it.
Look—let’s not be coy. You’re going to brunch this weekend. We all know that. In fact, we’ve got one
for you. It’s in the East Village. It’s New Orleans–inspired—got andouille and eggs, jambalaya
balls, lemongrass mimosas. And it’s only available through Perks. This has been
“brunch.” Thanks.
Riff Raff’s. Great place for post–Hurricane Club bottle service and dangerous dance moves. In that
order. Its problem has always been that it needed to be twice as big. Yep, needed to be doubled. And now it
is. Now you’ve got the room you need for all your moves.
411:
Reopens Oct 13, Riff Raff’s, 360 Park Ave S (at
26th), 212-951-7111
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