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Published October 19, 2009

Wok This Way
The Asian Chipotle Has Arrived

Oh yes, a chill is in the air.

The temps have finally dipped below 80 degrees and you need to fortify: AC off, Slanket on, piping hot bowl of noodle soup at the ready.

Here to help you with that: Wok Town, a new den of Asian delights, open as of today in downtown.

Think of Wok Town as the Starbucks of Asian comfort food, where you can satisfy your stir-fry, noodle and dumpling cravings with customized options that let you choose your protein—tofu, beef, chicken, pork or shrimp—and style of dish (Mongolian, Sweet & Sour, etc). The place is brought to you by the folks behind Miss Yip and Domo Japones, so the staff is well versed in noodle-slinging and wok-tossing (all clearly visible from behind the ordering counter).

It's the perfect spot for a casual lunch, where you'll feast on stew-like bowls of Dumpling Noodle Soup and Singapore Style Curry Noodles at one of the blond wood communal tables. They also offer takeout and delivery, allowing you to enjoy your noodles in the comfort of your own home.

Sometimes you want to slurp in private.
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