Published November 26, 2013
A Porc in the Road
Meet Brickell’s Sexy Brazilian Steakhouse
The big show. It’s almost here.
You’ve been preparing your appetite with Kobayashi-style warm-ups for weeks. Your mission: noble. No dish
Oh, and Thanksgiving should help your cause, too...
Because Porcão Farm to Grill
, a sexy new house of whiskey cocktails, roving seafood
carts and all-you-can-eat platters of beef, is opening next week in Brickell.
Many churrascos ago, there was a rodizio named Porcão. But then, it closed. And you mourned the endless
parade of pinchos that ceased to be. Well, good news: it’s back. But it’s... nothing like what you
remember. Two words: sex appeal. Two more words: seafood carts. Because everything here from the banquettes of crushed black velvet
to the racy red string lights sets the mood for you
and some sizzling filets.
This is definitely a place where you take a statement date. The kind who’s into roving carts brimming with
seafood and cheese and all-you-can-eat parrillas of picanha and chorizo (as any date of yours should
First, get there a bit early and sidle up to the bar. Order the KAO Fire
(rye whiskey infused with
bitters and rock-candy syrup).
Then, do the dinner thing in one of those banquettes. Your next logical move: post-dinner cocktails on their
sprawling outdoor patio.
Your next, next logical move: parrilla round two.
Porcão Farm to Grill
901 S Miami Ave
Miami, FL 33130