Published January 28, 2008
Long Ago
Classing Up the Old Hard Rock
Vegas is known for a lot of things.
Simple, refined atmosphere probably isn't one of them. That's why the city's latest addition is a welcome
oasis—the much-anticipated culinary hotspot
Ago from Robert DeNiro and executive chef
Agostino Sciandri.
Tucked away in the former home of the Hard Rock's Simon Las Vegas, Ago is here to bring you classic,
mouth-watering Tuscan comfort food faraway from the pulsing lights and pounding bass of most big new Vegas
restaurants.
Walking in past the lounge, you'll first be drawn to the warmth of the signature open kitchen. Once you've
adjusted to the (almost)muted tones and the classy environs, find your way to one of the nooks lined with
twin wine racks that perfectly accommodate large parties. And be sure to prepare your guests: dishes here
tend toward the classic and authentic (yes, in Las Vegas).Wild game figures prominently—we love the
flat egg pasta with wild boar stew—and the creative nightly specials will help you win points as the
wiry-haired Tuscan maestro makes his rounds in the dining room.
And after you've had your fill of the refined, the rest of the evening can go any way you like.