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12/24/12

Un-Resolved
Introducing Your Anti-Resolutions

Before you make any ironclad promises to be a better person in the new year, remember: it’s not the new year yet. Here are five ways to send out 2012 in style.

UD - Eat the Craziest Pizza in Town

Eat the Craziest Pizza in Town

You’re going to: Cut out the junk food.
But for now: Elbow your way into Alpana Singh’s new place and try chef Christian Gosselin’s glorious mess known as chicken poutine pizza, heavy with gravy, fried potatoes and cheese curds. It’s basically cholesterol multitasking.
411:
$12, available at The Boarding House, 720 N Wells St, 312-280-0720
UD - Drive with Extra Horsepower

Drive with Extra Horsepower

You’re going to: Take the CTA more.
But for now: Take the Italian transportation authority known as Ferrari. Ease yourself into an F430 Coupe or maybe even a Lamborghini Spyder thanks to this high-class rental car agency, which makes the cars you pick up at the airport feel so... dirty.
411:
Prices vary, available at Imagine Lifestyles Luxury Rentals, 866-436-3514
UD - Sample 90 Beers

Sample 90 Beers

You’re going to: Drink less beer.
But for now: Prop yourself up at the end of the bar at this handsome beer hall and prepare to meet all 90 beers they have on draft. Of course, it helps to have a strategy to drink this much. We recommend alphabetical. And a seat belt.
411:
Prices vary, available at Old Town Pour House, 1419 N Wells St, 312-477-2800
UD - Order a Margarita for Everyone

Order a Margarita for Everyone

You’re going to: Stop buying the entire bar drinks.
But for now: Order everyone the ultra-expensive millionaire margarita at Revolución, made with reserve tequila and high-end Grand Marnier. It’s prepared tableside, which is like having your own margarita butler.
411:
$22, available at Revolución, 3343 N Broadway, 773-687-9314
UD - Go with the Biggest Steak

Go with the Biggest Steak

You’re going to: Cut back on red meat.
But for now: Stop living like you’re still in the recession. Order the biggest slab of Wagyu the chefs at Del Frisco’s Double Eagle can find... which just happens to be the 32-ounce long bone rib eye. But this is the last time. You swear.
411:
$89, available at Del Frisco’s Double Eagle Steak House, 58 E Oak St, 312-888-2499
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