Boston Home > Food > Ready to Pair
Published October 20, 2009
Sometimes grabbing dinner on the town calls for high-end dining set against a dark, brooding backdrop closer
to something you may find in Sin City, rather than Suffolk County. Other times, you crave the light.
So when the news dropped that a famed local steakhouse had undergone a quiet (yet cheery) face-lift, we knew
you'd want details, and want them first.
Introducing Pairings, opening Monday in the former space occupied by Todd English's Bonfire
steakhouse at the Park Plaza hotel in the Back Bay.
With Bonfire extinguished, you won't have the encroaching feeling you stepped into the flames of eternity.
The hellfire theme has been scrapped for bright harvest colors and metallic copper tones to the walls and
booths, while incorporating dark-wood communal tables perfectly suited for passing around their
Hickory Smoked
Gnocchi, Muscovy Duck or even a few platters of Lobster Corn Dogs between you and
your friends.
And should you need another reason to look forward to the other side of winter here, an outdoor patio
stretching the length of the dining room is now at your disposal, accessed through new collapsible bay
windows facing the street like epic purveyors of natural light, instead of the restrictive levees previously
in place.
Future's looking bright…
Pairings
at the Park Plaza Hotel
50 Park Plaza
Boston, MA 02116
617-262-3473
Pairings
at the Park Plaza Hotel
50 Park Plaza
Boston, MA 02116
617-262-3473
official website