Just steps from Artichoke Basille, and from the same man responsible for everyone's favorite edible late-night regret, comes Frankie Portugal: a specialty coffee shop with a very focused menu. It's open now in the Meatpacking District.

On said menu, we've got Portuguese coffee, traditional Portuguese egg tart pastries and giant waffle cones full of flan—which sound like another late-night regret I'm about to make at the earliest possible opportunity.

Open now, Frankie Portugal, 457 W 17th St (at 10th), 212-792-9200